Prana Foods and Spices
GST : 37CRUPP4335G1Z8
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Product Description
In Indian cooking, Toor Daal, sometimes referred to as pigeon pea, is a common legume. It helps with digestion, muscle growth, and general health because it is high in proteins, fibre, and vital vitamins. It is mostly grown in tropical climates and is processed by splitting and dehusking. For high-quality yields, advanced milling processes are employed, and equipment including dal mills, separators, and pulse graders are crucial. The food industry uses toor daal, particularly in curries, soups, and dals. Usually, it has a shelf life of six to twelve months. There are red and yellow varieties. For freshness, it comes in vacuum-sealed packets.
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Prana Foods and Spices
GST : 37CRUPP4335G1Z8
Mr Kundan Kumar
(Proprietor)
Mobile : +918686892404
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